Join us for Sunday Brunch served 11am to 4pm
sunday cocktails
$5 mimosa and bloody mary pints
mimosa
fresh squeezed orange or grapefruit juice, cava
classic bloody mary
42 below vodka, horseradish, pickled vegetable, prawn.
sweet start
house made granola
blueberries, yogurt, local clover honey.
house made cranberry & cornmeal scones
orange marmalade, devonshire cream, lemon curd.
french toast
house made brioche, caramelized apples, whipped cream, warm syrup.
irish steel cut oats
raisins, brown sugar, pecans.
tús (beginnings)
curried cauliflower soup
cauliflower florets, hazelnuts.
brightwood farm's baby bibb salad
herbs, haricot vert, shaved radish, mustard dressing.
smoked loch duart salmon
brown bread and butter, salad leaves.
potted pork
onion marmalade, mustard.
sides
house made bacon
anson mill's white grits
baked beans
chips
garden path farm eggs
all egg dishes are served with toast and marmalade
english style breakfast
two fried eggs, baked beans, marinated tomato, bacon, black pudding, english muffin.
curried lentils
two poached eggs, greek yogurt, mint.
house made corned beef hash
yukon gold potatoes, spinach, two poached eggs, hollandaise.
fried eggs & grits
anson mill's white grits, smoked tomato broth, pork confit.
omelette arnold bennett
smoked salmon, fresh cream, fine herbs, mixed greens.
haggis benedict
fried haggis, spinach, hollandaise, house made english muffin .
open face blt
house made bacon, baby bibb lettuce, marinated tomato, fried egg, aioli, chips.
traditional pub fare
fish 'n' chips
marrow fat, peas, english egg sauce.
house made sausage sandwich
fried egg, oven dried tomato, bibb lettuce, brioche bun, chips.
steak & chips
6 oz hereford skirt steak, red wine shallot butter.
add farm egg.
hereford beef burger
caramelized onions, farmstead cheddar, house made bun, chips.
add farm egg.
T 202.639.9830 | info@againndc.com
Site by HZDG